Wondering what to do with that beautiful, blooming (overflowing?) basil?
All tagged Italian
Wondering what to do with that beautiful, blooming (overflowing?) basil?
What you end up with is a bold, hearty, sauce that's slightly fruity from the red wine.
THAT is a thing of beauty!
Puffy, soft, and melt-in-your-mouth delicious.
Get. In. My. Belly.